We specialise in making homemade preserves from homegrown ingredients. All of our preserves are made from natural ingredients sourced mostly in Cornwall, with many being grown in Sue's Cornish Garden.
We are committed to using local produce. This means that our products are seasonal, and we carry different stock at various times of the year.
Originally known as Indian pickle, this classic recipe is made with mixed vegetables mostly from the garden and from Sue’s Cornish Cousin at Lannarth Gate Farm. Livening up cold meats and cheese, this spicy preserve gets it’s vibrant colour from turmeric.
Regular Jar: £3
With many uses from cooking to cleaning, to makeup to medicine, our Cider Vinegar is made from homegrown apples and distilled in Cornwall. It contains the 'mother of vinegar' - an acetic acid bacteria which is said to have many health benefits.
Regular bottle: £3
"Great choice and great flavours"
"All that you make is delicious and very tasty"
"Sue does the best chutney!"